Well-balanced pesto with young cheddar notes

Pairing: Red wines or hoppy beers

Producer: Renard’s Artisan Cheese

Location: Sturgeon Bay, WI

Type: Pasteurized Holstein cow’s milk

Aged: 2 months

Style: Flavored cheddar

Rind: Rindless

Flesh: Creamy white dotted with tiny green pesto flecks

Weight: 8 oz.