Description:  Fresh and sweet with honey and nut tones and flavors reminiscent of a Baby Swiss. Gentle hickory wood smoke threads throughout.

Pairing:  Chardonnay and sparkling wines. Sweet wines and malty beers.

Producer:  Maple Leaf Cheese

Location:  Monroe, WI

Type:  Cow milk

Aged:  3 months

Style:  Gouda

Rind:  Natural smoke rind

Flesh:  Rich pale yellow, soft and creamy and very buttery, a few large “eyes” scattered throughout, gentle hickory smoke aromas and flavors.

Weight:  8 oz.